Tips Aren’t Always Individualized

The art of tipping has become second nature, and for many, it’s a lifeline for those who serve us in restaurants. When a waiter goes above and beyond, we often reward their exceptional service with a generous tip, thinking we’re doing them a solid favor.

However, here’s the twist: according to Christopher, a waiter in the know, many restaurants adopt a tip-pooling system. So, even if you bestow a hefty tip on one exceptional server, it might just find its way into the collective pool, destined to be divided among all their hardworking colleagues. It’s a reminder that tipping etiquette isn’t always as straightforward as it seems.