Oklahoma

Oklahoma has gained notoriety for having the lowest produce consumption in the entire country. The state is home to the fast-food giant Sonic, which boasts an astounding 398,929 different drink combinations and sells approximately 3 billion Tater Tots annually, so it may not be surprising to hear that the prevalence of fruits and vegetables in the state’s diet remains notably low.

The popularity of fast food and convenience-oriented dining options may contribute to this concerning trend, with many Oklahomans opting for quick, processed meals that often lack essential nutrients. This emphasizes the importance of promoting healthier dietary habits and access to fresh produce in the state to improve overall public health and combat the adverse effects of a low-produce diet.